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Bathing water quality > ETANG DU STOCK
Year : 2019 ETANG DU STOCK
"Département" : MOSELLE   /   Town : LANGATTE
Start of the swimming season :   01/07/2019 End of the swimming season :   31/08/2019
Site with facilities No Pets Site with showers Site with drinking water Site accessible to people with reduced mobility Site with toilets Site with rescue station
Grade history
2015 2016 2017 2018
Classification as per directive 2006/7/EC in force from the 2013 season
Excellent Excellent
Good Good
Sufficient Sufficient
Poor Poor
Insufficiently sampled Insufficiently sampled
Not yet classification possible after changes or classification not yet possible Not yet classification possible after changes or classification not yet possible
1 1 1 1
From the 2013 bathing season, the classification calculation method is amended in application of European Directive 2006/7/EC More information From the 2013 bathing season, the classification is made on the basis of the results of analyses from the previous 4 seasons of the 2 microbiological parameters Escherichia coli and intestinal enterococci, by comparing the results with the values established under European Directive 2006/7/EC
Results of current year's sampling 2019
Non renseigné
Non renseigné
Non renseigné
Non renseigné
Good result Good result  -  Average result Average result  -  Poor result Poor result
Details of current year's sampling 2019
Mandatory parameters 12/08/2019 Limit value Good/Average Limit value Average/Poor  
Faecal streptococci /100ml   100 660  
Escherichia coli / 100ml   100 1800  
Other parameters 12/08/2019
Total coliform bacteria /100ml   - -  
Mineral oils   - -  
Phenols   - -  
Surface active agents /Foam   - -  
Abnormal colour change   - -  
Secchi transparency   - -  
Cyanobacteria résultat satisfaisant - -  
Ostreopsis   - -  
From the 2010 bathing season, the mandatory parameters to monitor and assess the quality of bathing waters have been changed. More information By the start of 2010, the Directive 2006/7/EC lays down two mandatory parameters for analysis: intestinal enterococci and Escherichia coli. Other previous parameters issued from the Directive 76/760/EEC, such as total coliforms or chemical parameters, may possibly be taken into account but are optional.