Accessibility of this page cannot be guaranteed
Back to the Health Ministry's website Back to the home page
Home page of baignade.sante.gouv.fr
Bathing water quality > HERLIN
Year :
HERLIN
"Département" : MORBIHAN   /   Town : BANGOR
Back
Start of the swimming season :   15/06/2023 End of the swimming season :   15/09/2023
Supervised site Site with facilities No Pets Site without showers Site without drinking water Site accessible to people with reduced mobility Site without toilets Site with rescue station
Current year's grading 2023 : Excellent
Caption:
Excellent
Site where water quality is excellent
Good
Site where water quality is good
Sufficient
Site where water quality is sufficient
Poor
Site where water quality is poor
Insufficiently sampled
Site where the number of samples in the assessment period was not satisfied
Unranked site
Unranked site
Prohibition
Site with a temporary prohibition
Profile of the bathing site:      Profil
Details of current year's sampling 2023
Mandatory parameters 01/06/2023 19/06/2023 06/07/2023 18/07/2023 02/08/2023 Limit value Good/Average Limit value Average/Poor
Faecal streptococci /100ml <15 <15 <15 <15 61 100 370
Escherichia coli / 100ml <15 <15 <15 <15 93 100 1000
Other parameters 01/06/2023 19/06/2023 06/07/2023 18/07/2023 02/08/2023
Total coliform bacteria /100ml           - -
Mineral oils Absence Absence Absence Absence Absence - -
Phenols Absence Absence Absence Absence Absence - -
Surface active agents /Foam Absence Absence Absence Absence Absence - -
Abnormal colour change           - -
Secchi transparency           - -
Ostreopsis           - -
From the 2010 bathing season, the mandatory parameters to monitor and assess the quality of bathing waters have been changed. More information By the start of 2010, the Directive 2006/7/EC lays down two mandatory parameters for analysis: intestinal enterococci and Escherichia coli. Other previous parameters issued from the Directive 76/760/EEC, such as total coliforms or chemical parameters, may possibly be taken into account but are optional.
Details of current year's sampling 2023
Mandatory parameters 18/08/2023 31/08/2023 14/09/2023 Limit value Good/Average Limit value Average/Poor  
Faecal streptococci /100ml <15 92 <15 100 370  
Escherichia coli / 100ml <15 144 <15 100 1000  
Other parameters 18/08/2023 31/08/2023 14/09/2023
Total coliform bacteria /100ml       - -  
Mineral oils Absence Absence Absence - -  
Phenols Absence Absence Absence - -  
Surface active agents /Foam Absence Absence Absence - -  
Abnormal colour change       - -  
Secchi transparency       - -  
Ostreopsis       - -  
From the 2010 bathing season, the mandatory parameters to monitor and assess the quality of bathing waters have been changed. More information By the start of 2010, the Directive 2006/7/EC lays down two mandatory parameters for analysis: intestinal enterococci and Escherichia coli. Other previous parameters issued from the Directive 76/760/EEC, such as total coliforms or chemical parameters, may possibly be taken into account but are optional.
[ Mask details ]
Results of current year's sampling 2023
01/06/2023
Bon access to details
19/06/2023
Bon access to details
06/07/2023
Bon access to details
18/07/2023
Bon access to details
02/08/2023
Bon access to details
18/08/2023
Bon access to details
31/08/2023
Moyen access to details
14/09/2023
Bon access to details
   
 
Good result Good result  -  Average result Average result  -  Poor result Poor result
Grade history
2020 2021 2022 2023
Classification as per directive 2006/7/EC in force from the 2013 season
 
Excellent Excellent
Good Good
Sufficient Sufficient
Poor Poor
Insufficiently sampled Insufficiently sampled
Unranked site Unranked site
Ungraded Not Monitored
       
1 1 1 1
From the 2013 bathing season, the classification calculation method is amended in application of European Directive 2006/7/EC More information From the 2013 bathing season, the classification is made on the basis of the results of analyses from the previous 4 seasons of the 2 microbiological parameters Escherichia coli and intestinal enterococci, by comparing the results with the values established under European Directive 2006/7/EC
[ Print this page ]